All Entries in the "Recipes" Category

White vs. Brown

Brown rice is not the first staple you’d think of serving at your next holiday soiree. First of all, it’s good for you, and secondly, the taste and texture are usually compared to that of wet cardboard.

Kombucha Recipe

The following recipe is from my late sister Alison’s kitchen in Berkeley, Ca:
Equipment:

4 quart stainless steel pot
Glass measuring cup
Wooden spoons
4 quart glass container
1 clean cotton dishtowel
Rubber band
4 24-ounce ball jars with lids

Ingredients:

4 organic black tea bags (darjeeling, oolong or lapsang souchong)
3 quarts of filtered water
1 cup organic white sugar
1 Kombucha culture (from a  Starter Kit or a Scooby [...]